Traditional Artisan Sourdough
Traditional Artisan Sourdough photo 2
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Traditional Artisan Sourdough

$10.00

A sourdough boule is a round, country-style loaf made with just flour, water, salt, and wild yeast. Its shape, flavor, and texture come from long fermentation and skilled handling rather than additives or commercial yeast.

Net Weight: 800 g

Orders open Sat, Oct 10, 8:00 AM

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