fresh today!

Organic Sourdough Batard-50% fresh milled flour

$12.00

Oval-shaped sourdough loaf made with 50% freshly milled organic hard white wheat flour, 50% organic unbleached all purpose flour. It is soft inside with a chewy crust and flavor that is sweet and nutty alongside the signature sourdough tang. The addition of fresh milled whole grain flour provides added health benefits. When wheat berries are freshly milled, the resulting flour contains the bran, germ and endosperm of the wheat berry. These components are stripped away when all-purpose flour is processed for store shelves. Therefore, it naturally contains B vitamins(thiamine, folate, B6), vitamin E, zinc, magnesium and iron, extra protein and dietary fiber.